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Gene Editing on Last Week Tonight with John Oliver
Scientists are developing new ways to alter the genetic code of living organisms. John Oliver explores the risks, rewards, and wolf-related hazards of gene editing.
Warning: Contains language not suitable for small children
Ellen Jorgensen explains the basics of CRISPR
Should we bring back the wooly mammoth? Or edit a human embryo? Or wipe out an entire species that we consider harmful? The genome-editing technology CRISPR has made extraordinary questions like these legitimate - but how does it work?
See Ellen Jorgensen in person at the GWG 2018 conference
Kurzgesagt (In a Nutshell) Covers the topic of GMOs
Are GMOs bad for your health? Or is this fear unfounded? Learn about the concerns and benefits of GMOs.
Nature explains the uses of the CRISPR-Cas9 System
The CRISPR-Cas9 system has revolutionised gene-editing, but cutting DNA isn't all it can do. From turning gene expression on and off to fluorescently tagging particular sequences, this animation explores some of the exciting possibilities of CRISPR.
Consumers soften to genetically engineered foods after addition of labels
Nature reports that results in Vermont suggest mandatory labelling improves reputation of GE foods.
Lynn Fellman, a multimedia artist, designer, and writer. Fellman communicates the beauty and value of genomic science. From evolutionary genetics to precision medicine, her creative approach makes you smarter and curious to know more.
chid0 began got a graphic design degree in Vienna and designed postage stamps along with taking on some freelance illustration jobs here and there... only to ditch everything to become a genetic engineer instead. Now, she lives in Prague, working on her PhD at MPI Dresden, and creates transgenic mice and planarians instead of postage stamps.
Redesigning Life on Earth
Bill and Melinda Gates are messing with nature. But they’re doing it to save the world. This week, their foundation gave away millions to make malaria-carrying mosquitoes extinct before long. On the way, they’ll have to tweak some DNA. Vox’s Joss Fong explains.